August West End
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August West End is a European-inspired restaurant nestled within a 136-year-old heritage-listed church in West End, Brisbane. The venue retains its historic charm with polished timber floors, high ceilings, stained-glass windows, and white VJ walls adorned with artworks by Australian artists. The menu highlights European techniques and flavours, focusing on classic French sauces. Starters include ox tongue and green tomato fritters with bois boudran, while larger plates feature foie-gras-stuffed chicken crown with peas à la Française. On weekends, a weekly-changing set menu lunch focuses on shareable dishes. The beverage program offers a concise selection of classic cocktails, tins of beer, and a 30-bottle wine list emphasizing crisp, refreshing whites like Chablis.
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