Afanti Noodle Bazaar, nestled in Sunnybank Plaza, offers an authentic taste of Western China's Uyghur cuisine. Their menu features handmade noodles, flavorful stir-fries, and signature dishes like cumin lamb noodles and braised beef noodle soup. The restaurant is renowned for its grilled lamb skewers, delicately charred on the outside and tender on the inside. Open seven days a week, it provides a vibrant dining experience that transports guests to the heart of Xinjiang's culinary heritage.
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