Acacia Modern Japanese Dining offers an innovative approach to Japanese cuisine in a stylish setting. The open kitchen design adds excitement to the dining experience, complemented by Asian-inspired decor that creates a romantic ambiance. The menu features a variety of dishes, including soft shell crab tacos, miso pumpkin soup, and premium cuts of meat from local suppliers. Desserts like Kyoto-style green tea mousse and Tokyo-style trio mousse provide a delightful conclusion to the meal. The restaurant is fully licensed and accepts BYO wine. It accommodates group bookings, private functions, and offers disabled access. Operating hours are Tuesday to Sunday, with lunch from 12:00 pm to 3:00 pm and dinner from 6:00 pm to 10:00 pm; closed on Mondays.
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