Bonsai by 4 Pines offers a contemporary Japanese Izakaya experience in Manly, inspired by Tokyo's Shinjuku Golden Gai. Executive Chef Joji Shikama crafts a menu blending traditional Japanese techniques with modern twists, featuring shareable dishes like sashimi, pork katsu, and teriyaki ribs. Guests can enjoy these alongside fresh 4 Pines beers, sake, or cocktails. The venue's ambiance mirrors Shinjuku's vibrant nightlife, providing an immersive dining experience. Regular events, including a bottomless Japanese brunch every Saturday, enhance the lively atmosphere.
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