3 Kingdoms

Located on Level A of 91 Queen Street in Brisbane City, 3 Kingdoms offers a delightful dining experience with its signature Sichuan Mao Cai—a spicy, flavorful soup stewed with rare spices and hearty stock. Originating from the Three Kingdoms Period in Chengdu, this dish has evolved into a savory and nutritious specialty. Patrons can customize their Mao Cai with a variety of proteins and vegetables, choosing from beef, lamb, chicken, fish, and more. The broth, simmered daily for 8 to 10 hours, is traditionally spicy, with heat levels adjustable to suit individual preferences. In addition to Mao Cai, the menu features other Sichuanese dishes like marinated beef noodles, sweet potato noodles, and Sichuan-style side dishes such as marinated trotters and Sichuanese tofu. The restaurant provides dine-in, takeout, and delivery options, with a wheelchair-accessible entrance and seating. Operating hours are Monday to Thursday and Saturday to Sunday from 11:00 AM to 7:30 PM, and Friday from 11:00 AM to 8:00 PM. 3 Kingdoms accepts credit cards and NFC mobile payments, ensuring a convenient dining experience for all guests.