100 Miles Kitchen And Bar

Located on the second floor of Adelaide Airport, 100 Miles Kitchen & Bar offers a unique dining experience that highlights South Australian produce. The restaurant's philosophy centers on creating artisanal dishes using ingredients sourced from within 100 miles of the venue, ensuring a sustainable and flavorful meal. Collaborations with local suppliers such as Beerenberg Farm, Bickfords, and the Adelaide Central Market enhance the menu, which features items like Spencer Gulf prawn sandwiches and brioche burgers with SA Angus beef patties. The beverage selection includes local beers from Pirate Life Brewing and spirits from Kangaroo Island Distillery, complemented by a diverse range of South Australian wines. For families, the "Kids Eat Free" offer provides one complimentary kids' meal with each main meal purchased from the 100 Club or Pizza Menu, valid for children aged 10 and under from 11 am daily. To visit, proceed right after security to reach 100 Miles Kitchen & Bar.