Stanley Street Butchery, established in 1974, is Sydney's oldest and finest biltong maker. Located in St Ives, it offers premium meats like beef, lamb, venison, buffalo, and ostrich. The butchery is renowned for its authentic South African products, including biltong, boerewors, drywors, and a wide range of grocery items. Serving as a gathering spot for expatriates from Southern Africa, it provides a nostalgic taste of home. Customers can shop in-store or online at SAproducts.com.au for a diverse selection of South African goods.
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