
Vanilla Blue Catering & Events, established in 2007, is a leading corporate caterer in Sydney, offering a diverse range of catering services for various events. Their menus feature fresh, seasonal ingredients, accommodating dietary preferences such as gluten-free, vegetarian, vegan, and dairy-free options. Committed to sustainability, they utilize biodegradable or reusable packaging and source produce locally. With a team of over 150 dedicated staff, they manage multiple school canteens and provide catering for corporate events, ensuring high-quality food and exceptional service.
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