Two Tarts Catering, established in 2003, is a mother-daughter team of chefs passionate about creating unique and memorable culinary experiences. They offer a diverse range of menus, including canapés, seated meals, and grazing boxes, all crafted with fresh, seasonal produce. Their services cater to various events, from weddings and conferences to wakes and casual gatherings. With over 20 years of experience, they are dedicated to delivering exceptional food and service, ensuring each event is a success. Their commercial kitchen is located at Dungula Event Centre in Moama.
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