
Stir It Up Catering, located at 37 Maxwell Terrace, Glenelg SA 5045, specializes in crafting personalized menus for weddings, functions, and private events. With over 25 years of experience, owner and chef David Newell has honed his expertise in large hotels and restaurants, dedicating the past 15 years to catering in Adelaide. Having served as the preferred caterer at the award-winning Glen Ewin Estate for over a decade, David has successfully orchestrated more than 500 wedding receptions, ensuring countless satisfied couples and families. Committed to quality and value, Stir It Up Catering offers a range of services from formal banquets to casual platter pickups, tailoring each menu to reflect clients' tastes, suit their venues, and fit within their budgets.
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