Springhill Butchery, located at 29 John Street in Singleton, NSW, offers a diverse selection of premium meats, including beef, lamb, and chicken, all sourced from their own farms. Their commitment to a 'paddock to plate' philosophy ensures fresh, locally produced products. Customers can also enjoy award-winning smoked brisket pies in various flavors. The butchery is a trusted community member, known for its quality products and friendly service. Operating hours are Monday to Friday from 7:00 AM to 5:00 PM, and Saturday from 7:00 AM to 12:00 PM.
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