
Sageleaf Catering, led by Mark and Anne Wilby, offers a diverse range of catering services in Melbourne, from intimate gatherings to large-scale events. Their menus, crafted with fresh, in-house ingredients, cater to various dietary needs, including gluten-free, vegan, and low FODMAP options. For added convenience, Sageleaf provides boxed meals for easy pickup or delivery, and can supply staff upon request. Their café, Sage + Grace, located in Parkville, serves as a one-stop destination for light lunches, cakes, coffee, and take-home meals, with a daily-changing menu to ensure freshness.
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