Price on enquiry

Narrabri, NSW

Relish Catering, established in 2001, specializes in creating memorable events with exceptional food and service. Led by head chef Katrina White, a graduate of the renowned Ballymaloe Cookery School in Ireland, the team crafts hearty, fresh, and rustic dishes using seasonal ingredients from local artisans and suppliers. Their diverse menu spans Asian, modern Australian, Italian, and Indian cuisines, ensuring each event is unique. Relish Catering has become one of the most in-demand caterers in the country, often booked out twelve months in advance and catering for up to 4-5 events per weekend within a four-hour radius of Narrabri.