Mellabella Gelato, based in Bungendore, NSW, crafts artisan gelato and sorbet using traditional techniques and the finest ingredients. Their offerings include gluten-free, dairy-free, and vegan options, with flavors like salted caramel, black forest, and watermelon & strawberry sorbet. Served from vintage gelato carts, they cater to weddings, parties, and events, bringing joy to the Southern Highlands and Canberra regions. Delivery services are also available, ensuring freshly made gelato and sorbet can be enjoyed at home.
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