Ingle Farm Bakery, located at 219 Montague Rd, Ingle Farm SA 5098, is renowned for its authentic Vietnamese-inspired offerings. Patrons frequently praise the crispy-on-the-outside, soft-on-the-inside tiger rolls, often filled with a blend of kewpie mayo, butter, and pâté. The bakery also offers a variety of pastries, including the Vietnamese coffee cream donut and spring roll pasty. With ample parking available, it's a convenient spot for both quick bites and leisurely visits. Operating hours are Monday to Wednesday and Friday to Saturday from 9:00 AM to 4:30 PM, Thursday from 9:00 AM to 7:00 PM, and closed on Sundays.
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