Chef Jacqui's In-House Dining offers personalized culinary experiences in Hastings, Victoria. As a classically French-trained chef, Jacqui specializes in French cuisine with modern influences, elegant Italian dishes, and contemporary Australian fare featuring native ingredients. She emphasizes the use of seasonal, sustainable, and fresh produce, often sourced from her own garden and local suppliers. Guests can enjoy private dining events, virtual cooking workshops, and French cooking classes, all designed to enhance cooking skills and foster a love for the culinary arts. Jacqui's approach combines exquisite food, expert coordination, and gracious service to create memorable dining experiences.
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