Golden Spoon Fine Food & Catering Services offers a comprehensive catering and finger food service, delivering freshly prepared dishes and friendly, professional service for all occasions. Their menu features a diverse range of cuisines, including Australian, Bangladeshi, and French-inspired dishes. Notable offerings include Duck Red Curry, Sea Food Bouillabaisse, and Otway Lamb with roasted kipler and red wine jus. They also host special events like Thursday night $18 Parmi at Highton Bowls Club. Operating hours are Monday to Friday from 8 am to 9 pm, Saturday from 9 am to 9 pm, and Sunday from 9 am to 5 pm.
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