Delatite Special Occasions, a family-run business since 1990, crafts award-winning sweets in Victoria's High Country. Their range includes handmade fudges, such as the Caramel Overload and Bunderberg Rum and Raisin, both silver medalists at the Tasmanian Fine Food Awards 2023. They also offer a variety of biscuits, including Melting Moments with traditional vanilla bean buttercream and Monte Carlo Biscuits filled with homemade raspberry jam. Committed to quality, their products are made fresh without preservatives, catering to gluten-free, dairy-free, and vegan preferences. Delatite Special Occasions delivers Australia-wide, ensuring their delectable treats are accessible to all.
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