Decadence Bakery, located at 51 Gibraltar Street in Bungendore, NSW, is a self-taught bakery specializing in creating both delicious and beautiful cakes for various occasions. With over six years in business, Emma, the owner, offers a range of flavors including White Chocolate Mud, Chocolate Mud, and Red Velvet. She also provides gluten-free options like Vanilla and Chocolate. Emma's favorite creations are wedding cakes, and she enjoys collaborating with clients to design custom cakes that are both magical and memorable.
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