CookDigs Catering and Kitchen

CookDigs Catering and Kitchen, located in Busselton, Western Australia, offers a unique culinary experience that blends Middle Eastern flavors with local ingredients. Chef and owner Thomas Cook, with experience in Gordon Ramsay's Michelin-starred restaurants, crafts a mezze-inspired menu featuring kebabs, fresh seafood, gnocchi, and vibrant salads. The restaurant emphasizes locally sourced, in-house made dishes, ensuring freshness and quality. CookDigs also provides catering services for events ranging from intimate gatherings to weddings, offering bespoke menu creation, professional waitstaff, and meticulous event planning. Their kitchen, situated in the heart of Busselton, serves as a hub for connecting with the South West community through exceptional food experiences.