Chimichurri Grill is Adelaide's premier mobile food truck, bringing authentic Argentinian flavors to the region. Under the expert guidance of owner and chef Greg, the truck offers a vibrant menu featuring Argentinian rolls filled with steak, pork, chicken, or chorizo, complemented by rocket, provolone cheese, roasted capsicum, mayo, and signature chimichurri sauce. Accompanying these are beer-battered chips and chimi-mayo dipping sauce. For those with dietary preferences, options like vegan burgers and gluten-free salads are available. Chimichurri Grill caters to various events, including weddings and parties, ensuring a memorable culinary experience for all guests.
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