Chef for Kids

Chef for Kids delivers freshly prepared, nutritious meals to schools and daycare centers across the Sunshine Coast, from Noosa to Caloundra. By sourcing locally grown produce and wholefoods, they ensure each meal is both healthy and creative. Their daily deliveries provide peace of mind to parents and caregivers, knowing children receive delicious, balanced food every day. The meals are individually portioned for children's hands, saving staff time and allowing more focus on the kids. Founder Steve Lloyd, a dedicated father, understands the importance of fueling active little bodies.