Babinda Meats, located at 66-68 Munro Street in Babinda, Queensland, has been a cornerstone of the local community since 1989. Under the ownership of Tootie and Wendy Nucifora, the butcher shop specializes in grass-fed beef and award-winning smoked goods, including wood-smoked ham and bacon. Tootie brings over 40 years of experience in cattle farming and butchering, ensuring top-quality products. The shop offers a variety of meats, such as pork, lamb, and goat, and provides custom orders and cut-to-order services to meet individual customer needs. Babinda Meats is open Monday to Friday from 6:00 AM to 5:30 PM, Saturday from 6:30 AM to 12:30 PM, and closed on Sundays.
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