
Palmerston Bakery, established in 1995, is a family-owned wholesale bakery located at 34 Georgina Crescent, Palmerston City, NT 0830. They offer a diverse range of high-quality bread and rolls, blending traditional methods with modern techniques. Their Edgars Artisan range is crafted the old-fashioned way, using wholesome ingredients without preservatives or bread improvers. The Palmerston Bakery range utilizes a rapid dough process, producing bread made with high-fiber, iron-enriched flour and 25% less salt than standard bread. All ingredients are sourced from Australian growers and manufacturers. Operating six days a week, they cater to both large and small customers, delivering from a single packet of rolls to 1,000 loaves of bread. Their operating hours are Monday to Friday, 7:00 AM to 3:00 PM.
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