
ZEN Japanese Restaurant, nestled in Subiaco, offers an authentic Japanese dining experience with a personal touch. Chef Hideki Hayashi, originally from Fukuoka City, brings over 32 years of culinary expertise to the table. His father, also a chef, inspired Hideki's passion for cooking from a young age. After honing his skills in various traditional Japanese restaurants and earning the highest achievement certificate in Blow Fish handling, Hideki took over Zen Restaurant in 2008. The restaurant's ambiance is warm and inviting, with black and red decor creating a laid-back atmosphere. Dishes like fresh sashimi, melt-in-your-mouth belly pork, and mouthwatering sushi are complemented by a delightful panna cotta dessert. The family-run establishment is known for its personalized service, making guests feel like cherished friends. Whether you're a local or visiting, Zen Japanese Restaurant promises a memorable culinary journey.
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