Nestled in Tasmania's picturesque Huon Valley, Willie Smith's Apple Shed is a rustic barn that serves as the heart of the region's cider culture. Just 25 minutes south of Hobart, this historic 1942 apple packing shed is home to Willie Smith's award-winning organic ciders and Charles Oates Distilling, where fine apple spirits are crafted on-site. Visitors can explore the Apple Museum, enjoy cider tastings, and savor dishes made from local, seasonal produce in a warm, heritage setting. The venue also hosts live music on Friday nights and an Artisan and Produce Market every Saturday from 10 am to 2 pm, showcasing Huon Valley growers and makers. Open year-round except Christmas Day, it's a must-visit destination for cider enthusiasts and food lovers alike.
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