Nestled near the entrance to Mount Rainier National Park, Wildberry Restaurant offers a unique dining experience with its "Taste of Two Worlds" concept. This Sherpa family-owned establishment serves both traditional American mountain fare and select Nepalese dishes. Guests can enjoy indoor and outdoor seating, free Wi-Fi, and a gift shop. The menu features options like burgers, sandwiches, soups, salads, and homemade Marion Blackberry Pie, alongside Sherpa-Himalayan specialties such as chicken or veggie curry, pork momo (Himalayan-style dumplings), vegetable samosas, and lentil soup. Vegetarian, vegan, and gluten-free options are available. The restaurant is wheelchair accessible and offers local craft brews, wines, and hard cider. Open from May through October, it operates Friday to Tuesday from 12:00 pm to 8:00 pm, and Wednesday from 12:00 pm to 7:30 pm, closing on Thursdays. The last dine-in orders are taken at 7:30 pm, with carry-out available until 8:00 pm.
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