Perched in Grassy, Tasmania, Wild Harvest Restaurant offers a unique dining experience that celebrates the island's rich culinary heritage. The restaurant's ambiance blends historical elements, such as blue gum-clad shearing sheds and recycled Baltic pine floors, with modern touches, creating a warm and inviting atmosphere. Overlooking Bass Strait, guests enjoy panoramic views while savoring dishes crafted from locally sourced ingredients, including beef, lamb, dairy, fish, crayfish, abalone, and oysters. Recognized as Australia's number one fine dining restaurant by TripAdvisor's Travellers' Choice 2022, Wild Harvest is a must-visit destination for food enthusiasts seeking an authentic taste of King Island.
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