Nestled in the northern Yarra Valley's Dixons Creek, Toolangi Vineyard offers a unique wine-tasting experience. The vineyard's undulating slopes, sheltered by the Toolangi State Forest, provide an ideal environment for cultivating premium Chardonnay, Pinot Noir, and Shiraz. Established in 1995, the vineyard employs sustainable practices, including shoot thinning and minimal intervention, to enhance the natural ecosystem. Visitors can savor these exceptional wines at the Rochford Cellar Door, open daily, where knowledgeable staff guide tastings that showcase the vineyard's distinctive character.
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