Tir a Môr

Tir a Môr, meaning 'land and sea' in Welsh, is a waterfront restaurant and bar at voco® St David’s, Cardiff, offering panoramic views of Cardiff Bay and Penarth Marina. The menu features modern interpretations of Welsh culinary heritage, including dishes like pan-roasted cod loin with Blas y Tir leek and Brecon lamb rump with slow-cooked beef and red wine ragu. Desserts elevate traditional puddings, such as Bara Brith bread and butter pudding and a Welsh cheeseboard with Pembrokeshire biscuits. The drinks list showcases local spirits in signature cocktails and classic creations.