Perched atop Mount Gambier, Thyme at The Lakes offers a refined dining experience with panoramic city views. The menu showcases local produce through dishes like seafood spaghetti, confit duck, and Greek lamb rack. Vegetarian and vegan options are thoughtfully included. Desserts such as strawberry and white chocolate sphere and hazelnut affogato provide a sweet conclusion. The modern, stylish venue features both indoor and outdoor seating, complemented by a curated wine list emphasizing local selections. Attentive, knowledgeable staff ensure a memorable dining experience.
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