Nestled in Richmond, Tasmania, The Wicked Cheese Company crafts award-winning cheeses from pure, hormone-free milk sourced from grass-fed cows. Their range includes Triple Cream Brie, Camembert, and various cheddars, all celebrated for their rich flavors and textures. Visitors can enjoy complimentary cheese tastings, indulge in cheese platters, and savor light lunches at the on-site café. The retail store offers a selection of cheeses, gourmet foods, and Tasmanian wines, making it a delightful destination for cheese enthusiasts.
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