Nestled in Monterey, The Shack offers a rustic ambiance reminiscent of a country farmhouse. This organic wholefoods café caters to various dietary preferences, including gluten-free, paleo, vegetarian, pescatarian, and vegan options. Signature dishes like gluten-free vegan pancakes with seasonal fruit and coconut ice cream, and teriyaki grilled salmon with a medley of vegetables, highlight the café's commitment to fresh, wholesome ingredients. The Shack also features a selection of organic products for purchase, allowing guests to bring home a taste of their experience. With both indoor and alfresco seating, it's an ideal spot for a leisurely breakfast or lunch.
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