The River Café

Nestled along the Thames in Hammersmith, The River Café has been a London culinary landmark since 1987. Designed by architect Richard Rogers, the restaurant features an open kitchen with a wood-fired oven and a riverside garden terrace. The menu, which changes daily, showcases authentic Italian flavors using seasonal British ingredients. Signature dishes include wild mushroom risotto, Dover sole, and the renowned chocolate "Nemesis" cake. The extensive Italian wine list is considered one of the best in London. The River Café has earned a Michelin star and is celebrated for its influence on British cuisine.