Overlooking Granite Island, The Larder Kitchen offers modern Australian cuisine in a vibrant setting. Open six days a week, it serves lunch and dinner, with a bar and coffee available all day. The menu features fresh, sustainable seafood, slow-cooked lamb shoulders, and char-grilled steaks. The enclosed alfresco area is dog-friendly, and the venue is wheelchair accessible. Gift vouchers are available for purchase over the counter.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.