Overlooking the Hastings River, The Grill offers a relaxed dining experience with a menu inspired by Modern Australian cuisine. Signature dishes include homemade pumpkin gnocchi, slow-braised lamb shanks, pork belly, half-lobster mornay, fresh seafood, and prime steaks. The restaurant supports local growers, sourcing fresh, quality ingredients to ensure an exceptional dining experience. Guests can enjoy breathtaking sunset views from the deck while savoring their meals. Open seven days a week, The Grill provides a welcoming atmosphere for both lunch and dinner.
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