The D's Bar & Dining offers a contemporary Asian dining experience in Marrickville, blending traditional and modern techniques to create a diverse menu. Signature dishes include The D's Duck, brined and roasted in-house, served Peking style with baos and as a salad, and Beef Pho Tartar made with Phoenix M8 Wagyu, broth jelly, basil, eschalot, and sesame rice cracker. The venue features a New York-inspired ambiance with live jazz music on weekends, enhancing the dining experience. Open Wednesday to Sunday for lunch and dinner, The D's Bar & Dining provides a vibrant setting for sharing dishes infused with local produce.
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