Perched on the Coode Street Jetty in South Perth, The Boatshed Restaurant offers a refined dining experience with panoramic 180-degree views of the Swan River, Perth City, and Kings Park. Established in 1995 by owner Graeme Millar, the restaurant's elegant interior features floor-to-ceiling windows that seamlessly blend with the natural surroundings of Sir James Mitchell Park. Renowned for its commitment to fresh, local, and seasonal produce, The Boatshed serves Modern Australian cuisine, catering to both special occasions and casual visits. An adjacent café provides a relaxed setting for coffee, light meals, and ice creams, making it ideal for families with children.
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