Nestled within Spicers Hidden Vale, The Barn Restaurant offers a unique paddock-to-plate dining experience on 12,000 acres of fertile farmland. Housed in a rustic barn with high ceilings and exposed beams, the interior blends vintage and contemporary furnishings, creating a warm and inviting atmosphere. The menu focuses on fresh, locally sourced ingredients, many grown on-site or sourced from nearby farms, featuring modern Australian cuisine. Guests can enjoy a selection of local wines, craft beers, and cocktails, with outdoor seating offering stunning views of the surrounding countryside.
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