Held annually from December 28 to January 4, Tasmania's Taste of Summer is a vibrant festival celebrating the island's culinary heritage and natural bounty. Located on the picturesque waterfront of nipaluna/Hobart, the event features over 80 stalls offering a diverse array of food and beverages, from freshly shucked oysters to cool-climate wines. The festival also showcases an eclectic lineup of well-known and emerging Tasmanian artists, providing a lively atmosphere for all attendees. With its family-friendly environment and stunning harbor views, it's the perfect way to experience the best of Tasmania's summer season.
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