Tansy's Kyneton, located at 91 Piper Street, offers a refined dining experience in a charming cottage setting. Helmed by renowned chef Tansy Good, the restaurant presents a menu of classic Australian dishes with a modern twist, featuring mains like snapper with saffron sauce and roasted duck with beetroot. Vegetarian options include a goat’s cheese tart and pipérade. Desserts such as elderflower pannacotta are also available. The interior blends modern and vintage elements, creating a cozy atmosphere. An extensive wine list complements the dining experience. Open Thursday to Sunday, reservations are recommended.
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