
Sufra Mandi Restaurant & Banquet Hall offers a fusion of authentic Middle Eastern mandi and vibrant Indian cuisine. Formerly known as Jannat Al Mandi, it serves traditional dishes like Special Haleem, Marag/Rosh, Chicken Tikka, Malai Tikka, Haryali Kabab, Pani-Puri, Dahi-Puri, Dahi Papdi, Samosa, Kachori, Samosa Chat, Kachori Chat, Curries, Butter Naan, and Sweets. Every Sunday from 4 PM to 10 PM, the restaurant hosts a lavish dinner buffet featuring tender biryanis, creamy butter chicken, smoky kebabs, fried chicken and fish, and an array of vegetarian delights, concluding with delectable desserts like ice cream and gulab jamun. The banquet hall accommodates up to 300 guests, featuring a grand King-Size Stage and elegant decorations, ideal for weddings, celebrations, and corporate gatherings. Early bird discounts of up to 20% are available for schools, corporate meetings, and more.
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