Nestled in the historic cellars of the Mildura Grand Hotel, Stefano's Restaurant offers an intimate dining experience that celebrates Cucina Povera, a rustic Italian cooking style. Chef Stefano de Pieri crafts a seasonal five-course set menu, changing daily to showcase fresh, locally sourced produce from the Murray-Darling region. The venue's unique ambiance features exposed brick walls, moody lighting, and eclectic artwork, creating a warm and inviting atmosphere. An extensive selection of Italian and Australian wines complements the meal, enhancing the culinary journey. Reservations are essential, with dinner served from Tuesday to Saturday.
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