Squire's Loft Torquay offers an exceptional dining experience with premium steaks sourced from up to 100-day grain-fed beef, aged up to eight weeks, and cooked on custom char-grills. The menu features slow-cooked pork or beef spare ribs, mouth-watering eye-fillet, Angus porterhouse, and a 500-gram T-bone. Signature sauces and char-grilled vegetables enhance the flavors. The welcoming atmosphere is complemented by friendly staff, making it ideal for family dinners or special occasions. Gluten-free and vegetarian options are available, ensuring a delightful experience for all guests.
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