Nestled in Mount Gambier's heart, the South Australian Hotel seamlessly blends historic charm with modern elegance. Established in 1860, its heritage façade remains intact, while the interior boasts white walls, wooden floors, and industrial accents. The à la carte menu features fresh, locally sourced ingredients, complemented by a diverse selection of Australian wines, beers, and cocktails. The venue offers table-side service in a relaxed, welcoming environment, making it an ideal spot for family and friends to gather. Open Tuesday to Saturday, with lunch and dinner service.
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