Price on enquiry

Korumburra, VIC

Sourdough Pizzeria & Stonegrill Dining offers a delightful fusion of traditional sourdough pizzas and interactive stonegrill dining in Korumburra. Their menu features a variety of sourdough pizzas, including classics like Margherita, Capricciosa, and Hawaiian, all made from scratch with dough fermented for 48 hours. For a unique experience, patrons can cook their own meat or seafood on a sizzling hot stone at the table. The cozy, rustic ambiance complements the Italian-inspired cuisine, making it an ideal spot for both small and large groups. The friendly staff ensures excellent service, enhancing the overall dining experience.