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Chatswood, NSW

Ippudo Chatswood offers a warm, spacious dining experience with tasteful red and black tones accented by wooden elements. The open kitchen adds a natural atmosphere with the warm clamour of chefs preparing each delicious meal, which helps whet the appetite. Their signature ramen, Shiromaru Motoaji, features a silky pork broth cooked for 18 hours using a "double maturation process," adding depth to its flavor. The menu also includes the Akamaru Modern, a bold translation of the original pork broth, and the Karaka Ramen, a pepper and garlic-based broth with a mix of meat and vegetable elements. Ippudo's commitment to quality and innovation has earned it a global following, with locations in 13 countries.