Price on enquiry

Lake Louise, AB

The Dining Room at Post Hotel & Spa in Lake Louise offers an exceptional fine dining experience, recognized by Condé Nast Traveler's Gold List for "Best Food in the Americas." Under the guidance of European-trained Executive Chef Hans Sauter, guests enjoy a four-course dinner menu that showcases international flavors and techniques. The ambiance features fresh-cut flowers, sparkling crystal, and the warm glow of a grand fireplace, creating an inviting atmosphere. The extensive wine cellar, with over 22,000 bottles and more than 3,800 selections, has earned the Wine Spectator's Grand Award for 23 consecutive years. Breakfast is served daily from 7:00 am to 10:30 am, and dinner begins at 5:30 pm. Reservations are recommended and can be made by calling (403) 522-3989 or booking online. The dress code is casual elegant; while many guests wear jackets, it is discretionary. Long pants and closed shoes are required for men; athletic attire, T-shirts, hats, or shorts are not permitted at dinner.