Nestled in a charming stone townhouse on Bath Street, Piedaniel's offers an intimate dining experience with its high-beamed ceilings and rustic ambiance. Helmed by the husband-and-wife team, Eric and Christiana Piedaniel, both seasoned chefs, the restaurant has been delighting guests since 1994. The menu showcases refined French cuisine with British and Mediterranean influences, featuring dishes like double-baked blue cheese soufflé, beef bourguignon, and crêpes Suzette. Known for its excellent service and warm atmosphere, Piedaniel's is a beloved spot for both locals and visitors seeking a memorable meal in Bakewell.
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