
Peregrin, perched atop The Beach Hotel in Merewether, offers an elevated seaside dining experience that honors Newcastle's rich industrial heritage. The menu showcases modern Australian flavors, emphasizing locally sourced ingredients from the Hunter Region. Central to the open kitchen is a traditional charcoal grill, imparting a distinctive smoky flavor to dishes like charcoal-fired Eastern Rock Lobster and whole roasted cauliflower. The expansive terrace provides breathtaking ocean views, making it an ideal setting for both special events and spontaneous gatherings. Peregrin's ambiance seamlessly blends coastal charm with contemporary elegance.
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